Image by zzilch via FlickrI just realized that Thanksgiving is next week!!! I will be posting several delicious recipes in the next few days, any of them would be a welcome addition to your holiday table. This one is a change from the usual sweet potato casserole topped with marshmallows.
It is yummy served along side roast turkey
Ingredients
4 lg sweet potatoes, boiled and mashed or 2 cans sweet potatoes, mashed
2/3 stick butter at room temperature
1 c sugar (1/2 white, 1/2 brown)
1/2 tsp baking powder
1 tsp cinnamon
dash nutmeg
dash salt
4 tbsp flour
2/3 c milk
2 tsp vanilla
2 beaten eggs
1/4 tsp almond extract
How to make it
Combine sweet potatoes, and butter with eggs and mix well
Add milk, vanilla and almond extract mix well
Combine dry ingredients and add to potato mixture mix well
Pour into a lightly greased 9x13 baking pan or dish
Bake at 350F for 30 minutes
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